Braune zucker platzchen (brown sugar cookies) - german recipe

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Recipe by: lyderic

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braunezuckerplatzchenbrownsugarcookies-germanrecipe

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions

Cooking Preparation of the Recipe:

1 1/2 c brown sugar,frimly packed
2/3 c shortening
2 eggs,large
2 T milk
1 T orange rind,grated
2 t baking powder
1 t cinnamon
1/2 t cloves
1/4 t salt
2 c unbleached flour
1 c raisins
1/2 c nuts,chopped, if desired

Cream sugar and shortening until light and fluffy. Beat in eggs,
milk and orange rind. Stir togethr baking powder, spices, salt and
flour. Mix into sugar mixture. Stir in raisins and nuts, if used.
Drop dough by teaspoonfuls onto greased cookie sheets. Bake at 350
degrees F. about 10 to 12 minutes, or until done. Remove from baking sheets and cool cookies on rack. Store in airtight tins. Makes about 4 to 5 dozen cookies.