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Recipe by: agnela
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See below ingredients and instructions of the recipe
4 Chicken breasts,boned and 1/4 lb Dried beef or 1 can
-skinned 1 pt Sour cream
4 Thick bacon slices
Wrap chicken with the bacon. Grease casserole and line with dried
beef. Brush with sour cream. Bake # 300 degrees for 3 hours.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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