Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 tb Olive oil -- divided
1 md Onion -- chopped
1 md Green pepper -- seeded and
Sliced
2 sm Zucchini -- sliced
2 md Tomatoes -- cut in wedges
2 md Garlic cloves -- minced
1 lb Chicken breasts without skin
Cut in strips
3 tb Fresh basil -- chopped
1 1/2 ts Dried oregano
1/2 ts Salt
1/4 ts Black pepper
2 tb Lemon juice

In a large skillet, over medium-high heat, heat 1 Tbs of the oil. Add
onion and bell pepper and cook until soft, about 3 minutes. Add
zucchini and cook until it begins to brown, about 3 minutes. Add
tomatoes and garlic and cook until soft, about 3 minutes. Push
vegetables to one side, add remaining 1 Tbs oil and the chicken
strips. Cook, stirring until chicken begins to brown, about 3
minutes. Stir in basil, oregano, salt and pepper; continue cooking
until chicken is cooked through and liquid has evaporated, about 5
minutes. Just before serving, stir in lemon juice.

Recipe By : First 8/1/94

From: Date: 05/28

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