Main Ingredients:

See below ingredients and instructions

Cooking Preparation of the Recipe:

400 g cherry tomatoes,halved
1/2 red onion,finely sliced
1 cos lettuce
750 g canned new potatoes,drained
- and h,alved if large
1 T seeded mustard
300 ml light sour cream
1 bn chives,Chopped
1 lemon juice
1 salt
1 pepper,Cracked
6 lg gourmet sausages

Preheat grill or barbecue. Combine tomatoes, onion and lettuce in
shallow bowl. Add potatoes. Combine mustard, sour cream and chives,
and season to taste with lemon juice, salt and pepper.

Bring sausages to boil in a pan of water. Drain immediately and
thread onto soaked wooden skewers. Cut slits across each. Grill or
barbecue for five minutes, browning on all sides. Toss the chive
dressing into the potato salad. serve with sausage skewers.

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