Cinnamon flop
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Recipe by: wymkje
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Sugar 1 c Milk
2 c Flour 1 x Brown Sugar
2 ts Baking powder 1 x Cinnamon
1 tb Melted butter 1 x Butter
Brown sugar, Cinnamon, and butter for top Sift sugar, flour, and
baking powder together. Add butter and milk and stir until well
blended. Divide mixture between 2 9" pie or cake pans well greased.
Sprinkle tops with flour, then brown sugar, then cinnamon.
Push chunks of butter into the dough. This makes holes and later
gets very soft as it bakes. Bake at 350 for 30 minutes.
Amish/Mennonite Recipe...
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