Deluxe holiday rum balls
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Recipe by: karilyn
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
2 tb Cocoa
1 c Confectioners sugar
2 1/2 c Crushed vanilla wafers
1 c Finely chopped pecans
3 tb Light corn syrup
3 tb Rum
2 ts Vanilla extract
1/4 ts Almond extract
granulated sugar for rolling
Sift cocoa and confectioners sugar together; combine with crushed vanilla wafers and pecans.
Add corn syrup, rum, vanilla, and almond extracts.
Roll into 1" balls, and then roll in granulated sugar.
Store cookies in a tightly sealed container in the refrigerator.
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