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Recipe by: rie
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See below ingredients and instructions of the recipe
1 c Nonfat Dry Milk
1/2 ts Basil, 1 Clove Garlic
1/4 ts Salt, Dash Of Pepper
1/4 c Grated Parmesan
1/2 c Diced Zucchini
1/2 c Broccoli Flowerettes
1/2 c Sliced Mushrooms
1/4 c Chopped Onions
1/4 c Frozen Peas
1 oz Fat Free Ham, Julienned
1 tb Sliced Pimentos
1 c Uncooked Pasta Twists
In Saucepan, Boil Milk, Basil, Salt Pepper. in Cup Mix Cornstarch
Water. Add To Milk Boil, Stirring Constantly. Stir in Parmesan
Cover. Cook Pasta According To Package Directions. in Skillet, Saute
Garlic, Zucchini, Broccoli, Mushrooms, Onions Ham in Oil Until
Tender. Add Peas, Pimentos Pasta Heat. Pour Sauce Over, Toss
Serve Immediately.
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