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Recipe by: belzemire
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See below ingredients and instructions of the recipe
7 Scallops
2 Chopped Onions
1 tb Chopped Parsley
1 cl Garlic Minced
1/2 c Zinfandel White Wine
Salt, Pepper
Plain Crackers
Place Scallps in A Dish And Pour Wine Over Them. Sprinkle With Onions,
Garlic, Salt Pepper 7 Crumbled Crackers. Bake For 10 Minutes # 300
Degrees. Garnish With Parsley Serve.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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