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Recipe by: doussou
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See below ingredients and instructions of the recipe
1/2 c White vinegar
1/2 c Pineapple juice
1 tb Catsup
1/2 ts Salt
1 tb Cornstarch
2 tb Water
Mix vinegar, juice, catsup and salt. Bring to a boil, then add the
cornstarch mixed with water. Stir until thickened.
Recipe By :
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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