Easy white chocolate cheesecake
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Recipe by: annais
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Main Ingredients:
See below ingredients
Cooking Preparation of the Recipe:
1 lb White chocolate; chopped
12 oz Cream chesse; room temp
2 Egg yolks
1 c Sour cream
1 ts Vanilla
3 Egg whites
1 ts Cream of tartar
2 tb Superfine sugar
Melt chocolate; set aside beat cream cheese untill fluffy-beat in egg
yolks 1 at a time and mix well,mix in sour cream,vanilla,chocolate
and set aside Beat egg whites w/tartar untill peaks-gradually add
sugar, beat till stiff. Stir 1/3 of the whites into chocolate mix (to
lighten) then fold in remaining whites. Spoon into a pan with a
graham cracker crust and bake in a water bath till center is set.
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