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Recipe by: nello
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See below ingredients and instructions of the recipe
1/4 c All-fruit apricot spread 2 ts Cider vinegar
2 ts Dijon mustard 1 ea Ham steak -- about 1 pound
In a small bowl, combine apricot spread, mustard and vinegar. Grill
ham steak over hot coals, brushing occasionally with sauce, until
browned on both sides, about 8-10 minutes. Yield: 4 servings.
Diabetic Exchanges: One serving equals 1 fruit, 3 lean meat; also,
205 calories, 1,654 mg sodium, 53 mg cholesterol, 15 gm carbohydrate,
22 gmprotein, 5 gm fat
Recipe By : Country Woman
English celebrity chef also known as The Naked Chef. BBC food television shows.

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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