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Recipe by: mery
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See below ingredients and instructions of the recipe
2 Acorn squash, cut in half 4 ts Margarine
1 c Unsweetened applesauce Cinnamon
4 ts Brown sugar
Place squash halves cut side down in shallow baking pan. Cover
bottom with water. Bake at 400* for 50-60 minutes or until tender.
Turn squash over. fill each cavity with applesauce and brown sugar.
Dot with margarine. Sprinkle with cinnamon. Continue baking until
applesauce is bubbly, about 15-20 minutes.
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