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Recipe by: bjØrn
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See below ingredients and instructions of the recipe
1 c Sugar
3/4 c Shortening
2 Eggs, well beaten
2 tb Honey
3 tb Water
3 sl Pineapple
1 c Raisins
3/4 c Bran
2 1/2 c Flour
2 ts Baking powder
1/2 ts Salt
2 ts Vanilla
Wash raisins. Chop. Dice pineapple. Cream shortening with sugar.
Add eggs, honey, and water. Mix thoroughly. Sift flour, measure, and
sift with baking powder and salt. Add to first mixture. Add bran,
raisins, pineapple, and flavoring. Mix thoroughly. Pour into
shallow, well-oiled baking pan. Bake in moderate oven (375 F) about
20 minutes. Cool. Cut in squares. If desired, bake as drop cookies.
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