Magarita chicken
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Recipe by: anne-paule
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 Boneless chicken breasts
1/2 c Tequila
1/2 c Fresh lime juice
Combine chickenm tequila lime juice in small shallow dish or zip
lock bag. Marinte at least 30 min a up to 2 hours, turning
ocassionally. Prepare barbecue (medium-high heat) or preheat broiler.
Drain chicken; reserve marinade. Season chicken with salt pepper.
Grill or broil until just cooked thru, ocassionally basting chicken
with some reserved marinade, about 4 min. per side. Boil remaining
marinade in small saucepan 1 min. Cut each breast crosswise into thin
slices. Garnish with lime slices. Serve, passing marinade. The
chicken is also good in tacos with salsa.
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