Oregon hazelnut brownies
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Recipe by: exora
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Main Ingredients:
See below ingredients
Cooking Preparation of the Recipe:
2 oz Unsweetened chocolate
1/2 c Butter or margarine
2 Eggs
1 c Sugar
3/4 c Sifted all-purpose flour
1/2 ts Baking powder
1/4 ts Salt
1 c Roasted chopped hazelnuts
1 ts Vanilla extract
Melt chocolate with butter over hot water; cool. Add eggs and
sugar, and beat until well blended. Combine flour, baking powder
and salt; stir into chocolate mixture with hazelnuts and vanilla.
Spread mixture evenly in lightly-greased 8-inch square pan. Bake in
a 350 oven for 25 to 30 minutes. Cool 10 minutes; cut into squares
with sharp knife.
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