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Recipe by: ombretta
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See below ingredients and instructions of the recipe
1 c Granulated sugar
1/2 c Water
1 ts Cinnamon
1/2 ts Nutmeg
1 ts Cloves
3 c Roasted peanuts -- skins on
Boil sugar, water, and spices until syrup reaches hard crack stage
(293). Drop peanuts into syrup. Stir until nuts are dry looking.
Pour out on to waxed paper and let stand until cool and dry. Makes 3
1/2 cups.
Recipe By : Anita A. Matejka
English celebrity chef also known as The Naked Chef. BBC food television shows.

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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