Quinces in syrup - ayva tatlisi
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
-----larry luttropp fvkc70a-
-----l.a. times food section
4 lg Quinces
1 1/2 c Sugar
2 To 3 cloves
2 To 3 quince seeds
Clotted cream (kaymak) *
-----syrup-----
2 c Water
1 3/4 c Sugar
1 tb Lemon juice
Rinse and peel quinces. Cut into quarters and remove cores. Arrange
quarter Let cool. Arrange on serving platter. Pour syrup over. Place
small amount o SYRUP - Combine water and sugar in saucepan. Add lemon
juice and bring to b * NOTE: Clotted cream is available at many
gourmet shops as French creme fr Each serving contains about: 171
calories; 3 mg sodium; 0 cholesterol; 0 fa Presented by: Rose Dosti,
L.A. Times article, "Discreet Charms of Sultan's
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