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Recipe by: suzele
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See below ingredients and instructions of the recipe
1 ea Ripe Avocado 1 ts Lemon Juice
1/2 c Sour Cream 1/4 ts Onion Powder
1/4 ts Hot Sauce 2 tb Bacon; Crumbled, 2 strips,OR
2 tb Imitation Bacon Bits 2 tb Cucumber; Finely Diced
Pit, peel, and mash the avocado with a fork. Blend in the lemon juice,
blending well and then add the sour cream, blending well. Mix in all the
rest of the ingredients, blending well. Cover and chill. Makes about 1 1/4
cups of dip. SUGGESTED DIPPERS: Green Bell Pepper, Bok Choy, Celery, Pita
Bread, Radishes, Aged Cheddar Cheese, Cheese Crackers
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