Real rajun cajun ribs

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Recipe by: gonne

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 lb Pork spareribs
-Boiling water to cover

---------------------RAJUN CAJUN SAUCE--------------------------
2/3 c Ketchup
1/4 ts Cayenne pepper
1/8 ts Pepper
1/8 ts Garlic powder
1/8 ts Chili powder

Cut ribs into easy to handle portions. Cook in boiling water until
tender, about 1 hour. Drain, Cool. Rajun Cajun Sauce: Combine all 5
ingredients together in small bowl. Brush over ribs. Place ribs on
grill over medium-hot heat. Turn and baste often, about 10 minutes
until well glazed and hot. Serves 4. More heat can be added to suit
your taste. Just add more cayenne pepper.