Real spaghetti al tonno

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Recipe by: panayiotis

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 c Green pepper, chopped
1/2 c Onion, chopped
2 cn Tuna (7 oz)
2 cn Tomato sauce (8 oz)
1/2 c Water
2 ts Salt
1 ts Oregano
1/2 ts Garlic powder
1/3 c Olive oil
1/4 ts Pepper
1 pk Spaghettini

Heat oil in a large skillet. Add chopped green pepper and onion;
saute' until tender. Stir in tuna fish, tomato sauce, water, salt,
oregano, garlic powder, and pepper. Cook until thoroughly heated
(5-10 minutes). Pour sauce over cooked spaghetti. If desired,
sprinkle with grated cheese.