Real sri lankan curry powder
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Recipe by: enoremen
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 oz Coriander seeds
1/2 oz Cumin seeds
1 tb Fennel seeds
1 ts Fenugreek seeds
1 sm Piece of cinnamon
6 Green cardamons
6 Cloves
6 Curry leaves
1 ts Cayenne
Dry roast the whole spices in a heavy frying pan over medium heat
until they turn dark brown, stirring frequwntly to prevent burning.
Cool, then combine with curry leaves and cayenne and grind to a
powder. Stored in an airtight container, it will keep 3-4 months.
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