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Recipe by: hannaya
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See below ingredients and instructions of the recipe
1 c Fresh Strawberries * 1 tb Light Brown Sugar
3/4 c Skim Milk 1/2 ts Vanilla Extract
1/2 c Low Fat Yogurt
* Strawberries should be rinsed and hulled. Frozen strawberries can
be used and should be thawed and drained.
~---------------------------------------------------------------------
~-- Place all ingredients in a blender bowl and process until smooth.
Serve at once. 133 calories per serving. From Syd's Cookbook.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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