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Recipe by: edeas
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See below ingredients and instructions of the recipe
6 Onions 2 c Celery
30 lg Ripe tomatoes 2 Green peppers
6 Peaches 1 1/2 c Sugar
6 Pears 1 1/2 c Vinegar
1 tb Salt 1 tb Cloves
2 Red peppers 1 tb Allspice
1 tb Cinnamon
Chop onions, celery, peppers, and fruit. Combine all ingredients.
Cook slowly, stirring frequently, until thick. More vinegar and sugar
may be added if desired. Martha M. Palmer, St. Clair, MI.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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