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Recipe by: wieze
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See below ingredients and instructions of the recipe
2 ts Instant Minced Onion 1 ts Salt
1 ts Chili Powder 1/2 ts Cornstarch
1/2 ts Crushed Dried Red Pepper 1/2 ts Instant Minced Garlic
1/4 ts Dried Oregano 1/2 ts Ground Cumin
Combine all ingredients in a small bowl and blend well. Spoon mixture onto
a 6-inch square of aluminum foil and fold to make airtight. Label as Taco
Seasoning Mix. Store in a cool, dry place and use within 6 months.
Makes 1 package (about 2 T) of mix. Using the above recipe as a guide you
can increase the amounts to make any number of packages. Taco Fillin: Brown
1 lb lean ground beef in a medium skillet over medium-high heat; drain the
excess grease. Add 1/2 cup water and the sesoning mix. Reduce heat and
simmer 10 minutes, stirring occasionally.
Makes filling for 8 to 10 tacos.
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