Sangria - paula deen recipe


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Recipe by: paula-deen

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Preparation Time:
5 Min
Serves:
12
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

25 oz Red wine; dry, 1 bottle

1/2 c Brandy

1/3 c Orange juice

2 c Ginger ale; chilled

1/3 c Frozen lemonade; *

1/2 c Orange-flavored liqueur

1/4 c Lemon juice


Cooking Preparation of the Recipe:

* Use 1/2 of a 6-oz can of concentrate.



Mix all ingredients except ginger ale; refrigerate until chilled. Just before serving, stir in ginger ale. Garnish with fruit, if desired.

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