Soy ginger reduction
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Recipe by: buck
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/4 tb Light soy sauce
1/2 ts Each minced garlic and
Ginger
2 ts Sugar
2 tb Rice vinegar
Salt and pepper
Set ingredients in a small saucepan, heat and reduce until syrupy;
drizzle through a strainer, over tuna.
COOKING MONDAY TO FRIDAY SHOW #MF6613
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