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Recipe by: feng
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See below ingredients and instructions of the recipe
18 Ice cubes (up to 22)
7 oz Double strength coffee,
-chilled
1/4 c Chocolate sauce (or syrup)
2 T Vanilla Syrup
Whipped Cream (garnish)
Place ice, coffee, chocolate sauce, and syrup in a blender. Blend
until smooth. Pour into a large, tall (chilled) glass. Garnish with
dollop of whipped cream or scoop of your favorite ice cream. Makes
one 16 oz frappe
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