Yosemite monte cristo sandwich

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Recipe by: elvira

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

6 sl White bread
2 sl Ham
2 sl Turkey
2 sl Cheese
Crepe Batter (to follow)
Oil for frying
Powdered sugar
Crepe Batter
1/2 c Sifted flour
2 ea Eggs
1/4 c Milk
Salt

Top 2 slices of bread with ham and turkey and a third one with cheese.
Stack to make three-decker sandwiches. Cut in halves diagonally. Dip
each sandwich half in the crepe batter. Add enough oil in a skillet
to measure 1/4" deep and heat to 375 degrees. Gry the sandwich halves
till golden on both sides. Use tongs to turn them. Drain on paper
towels and dust with powdered sugar

Source: Alwahnee Hotel in Yosemte National Park.

From: Elamparelli