-------------------------EQUIPMENT------------------------------ 1 kouglof mold (1x3.5 litre/ -- 6 pints or 2x1.75 litre) ...

-Theresa Grant, HWWK11b 2 1/4 c Flour 1 1/4 ts Baking powder 1/4 ts Salt 1/2 c Butter, softened 1 c Powdered ...

1 c Sweet butter 1/2 c Powdered sugar 1 Egg yolk 2 tb Brandy or Cognac (optional) 1 ts Almond extract 1 ts ...

2/3 c Crisco butter flavored' 1 ts Vanilla 1 1/2 ts Baking powder 3/4 c Sugar 2 c All purpose milk 1/4 ts Salt ...

2/3 c BUTTER CRISCO 3/4 c SUGAR 1 tb MILK 1 ts MILK 1 ts VANILLA 1 ea EGG 2 c FLOUR 1 1/2 ts BAKING ...

1/2 c Shortening (can) 1 c Brown Sugar 2 Eggs 2 c All-Purpose Flour 1 ts Cream of Tartar 4 c Rice ...

1 c Unsalted butter 2/3 c Sugar 3 Egg yolks 1 ts Vanilla extract 1 1/2 c All-purpose flour 1 c Yellow ...

1 3/4 c Sifted all purpose flour 1/2 ts Baking powder 3/4 ts Powdered cardamon 1/2 c Butter 1/2 c Sugar 1 Egg ...

1/2 c Butter or margarine 1 1/2 c Sugar 3 Eggs 2 3/4 c Flour/stone grd. whole 3 ts Baking powder 1 tb Ground ...

8 Squares semi-sweet chocolate FILLING: 1 pk (6 serving size) Jell-o -vanilla pudding and pie ...