Dissolve unflavored gelatin in 1 cup cold water. Bring 1 cup water to boil. Add flavored gelatin, bring back to boil. Remove from heat and add 1/2 ...

Mix all together and set in mold. Chill. ...

Dissolve gelatin in boiling water. Stir cranberry sauce until smooth and blend with gelatin. Add cold water and orange rind. Chill until slightly ...

Dissolve cherry Jello in 3 cups of boiling water. Add cherry pie filling. Let set until firm in mold or bowl. Dissolve lemon Jello in 3 cups boiling ...

Drain pineapple well, reserve all juice. Add juice to Jello in a saucepan. Stir in 1 cup water. Heat to boiling, stirring constantly, to dissolve ...

Dissolve Jello in boiling water. Add cold water and strawberries with liquid. Refrigerate until slightly thickened. Blend in whipping cream, bananas ...

Pour cold milk into blender, add gelatin and hot juice. Cover and process at "stir" for about 1 minute. When gelatin is dissolved, push "liquefy" ...

Dissolve Jello and salt in boiling water. Add cold water and chill until almost set. Add vegetables. ...

Put sherbet out to soften. Dissolve Jello in boiling water. Add sherbet and mix well. When partially set (this step goes fast). Add the oranges and ...

Dissolve Jello in hot orange juice. Stir in orange sherbert and mandarin oranges. ...