2 pt Mussels 4 oz Butter 1 x Salt and pepper 2 tb Chopped chives Wash mussels thoroughly under running water. Remove ...

1/4 c Fresh Lemon Juice 2 tb Melted Butter Or Margarine 2 tb Vegetable Oil 2 tb Chopped Fresh Parsley 2 tb Sesame ...

1/3 c Butter or margarine 1/2 lb Small mushrooms -(or large mushrooms, -sliced) 2 tb Finely chopped parsley ...

1/3 c Butter or margarine 1/2 lb Small mushrooms (or large Mushrooms, sliced) 2 tb Finely chopped parsley 4 ...

1 Fish per person 1 oz Unsalted butter per fish 2 tb Sour cream 2 tb Water per fish Salt and pepper The ...

1/2 c Slivered almonds 1/2 c Butter 1 lb Trout fillets 1/2 ts Salt 1/4 ts Dill weed 1/8 ts Pepper 1 ts Fresh ...

4 Fillets of trout 1 c Milk 1 ts Salt 1/8 ts Black pepper 1/2 c Flour 2 Sticks of butter or ...

2 Dressed freshwater trout 1/4 c All-purpose flour 1/2 ts Salt 1/4 ts Pepper 3 tb Clarified butter; divided 1 tb ...

1 Rainbow trout (about 2.5 lb) 2 c White wine 1 pn Each of herbs* *Whichever ones you like parsley, thyme, herbes de ...

2 ea Trout 1 tb Butter 1 tb Lemon juice Clean trout then butter liberally both sides. Lay on alfoil and squeeze lemon ...