Mix all ingredients together. ...

Combine and chill. Serves 4. Recipe can be doubled and tripled. ...

Blend soups and stir in milk and cream. Heat to boiling. Add crab meat and heat. ...

Bring soup and milk to simmer. Add crab meat and simmer for 30 minutes. Add old bay to taste. Serve hot. ...

Saute' celery, green pepper and onions in butter, in Dutch oven. Add soup, corn, half and half, milk, bay leaves, thyme, garlic powder, pepper and ...

Boil macaroni for about 12 to 15 minutes or until cooked. Drain and rinse. Drain juice from canned salmon. ???? Crumble into small pieces. Mix ...

Place the eggs, celery, onion, dill and salmon in a mixing bowl and toss to combine. Stir in enough mayonnaise to bind the salad, being careful not ...

In covered Dutch oven, cook zucchini, carrots, celery and onion in butter until tender, about 20 minutes. Blend in flour. Stir in milk. Cook and stir ...

Using vegetable peeler, draw peeler lengthwise along carrots forming long ribbons. Lengthwise cut avocados in half; remove and discard seeds. Peel ...

Melt butter, saute onions, stir in flour until golden brown. Remove from heat and stir in liquid. Add celery, potatoes, carrots and add just enough ...