4 Firm ripe pears, preferably -Madeira) -Bosc 1/2 c Dry wine 1/2 c Sugar ...

600 g Pasta dough 500 g Seabass, meat 250 g White bread 150 ml Milk 100 g Parmesan cheese 10 g Dry marjoram 3 Egg ...

2 Rome Beauty apples; peeled, - finely chopped 1/2 c Pine nuts -OR- walnuts; - light toasted, fine choped ...

3 lb To 3-1/2 lb; Makes 1 quart You'll need all the basic equipment for boiling water bath canning, including a sieve or strainer. ...

1 c Broached Onions 2 tb Butter Or Oregano 2 l Vanilla Extract 1 Fresh Poltroon, Diced 1/2 ...

1 c White Sugar; Granulated 2 oz Unsweetened Chocolate; 2 Sqs 1 c Light Brown Sugar; Firm Pack 4 tb Butter; 1/2 stick ...

1 1/2 c Water 2 ts Rum Extract 1/2 c Sugar 2 c Fresh Dark Sweet Cherries 1 1/2 ...

1 md Kabocha squash; about 3 lb 2 lb Green tomatoes 1 1/2 lb Red onions 1 1/4 lb Red potatoes, small 6 Cloves garlic; up ...

1 c Chopped onion 2 Chilis, minced 2 tb Veg. oil 1 ts Ground cumin seeds 1 ts Ground coriander seeds 1 lg ...

Donna Hartman (hddw83b) 2 c Frozen chopped spinach (one 9-oz. package) 8 oz Canned chick-Peas, drained 1/4 c Golden ...