2 lb Pike* 1 Egg; slightly beaten Salt Salt and pepper 2 tb ...
4 tb Butter 7 c Water 3 md Leeks; the white parts only - chopped or cut - into 1/4-inch rounds 6 c ...
1 Yellow onion, chopped 1 Clove of garlic, finely Chopped 1 Hot pepper (he uses whole Dried red pepper ...
toor dal - 1 gram dal - 1 whole red peppers ,asafoetida Fry the above ingredients in alittle ghee, add salt and grated coconut and ...
Cook giblets until tender; reserve liquid. Chop giblets and add to bread crumbs, onions, apples, and seasonings. Add liquid from giblets to moisten ...
2 lb Snapper fillets 1 c Sour cream 1 ts Seafood seasoning 1 ts Dill weed 1/2 -1/4 cup onion, finely Minced ...
Drain cherries and discard liquid. Place in small saucepan. Add enough water to cover. Let come to a boil; drain and repeat. Drain again and cover ...
3 c Flour 1 ts Baking powder 1 c Butter, melted 1 ea Egg yolk 1/3 c Sugar 1/2 c Cognac 2 ts Grated lemon ...
Mix Splenda, cocoa, butter, cream water in sauce pan. Stirring constantly bring to rolling boil for 1 min. Remove from heat. add peanut butter ...
-Posted by: Donna Ransdell 3 Eggs 1 c Oil 2 c Sugar -(37 min left), (H)elp, -More? 1 ts Salt ...
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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