Recipe eviline


cooking recipe There are 4 recipes in this category
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Violet jam by: deviline

1 1/2 c Water Juice of 1 medium lemon 1 c Firmly packed violet blossos 2 1/2 c Sugar 1 pk 3 oz. package of powdered ...

3/4 c Butter Flavor Crisco 1 1/4 c Firmly packed brown sugar 2 tb Milk 1 tb Vanilla 1 Egg 1 3/4 c All-purpose ...

Basic quiche by: eviline

- G. Granaroli XBRG76A -MM:MK VMXV03A 1 Deep dish frozen pie crust 1/3 c Ham, bacon, fish,(sauteed) 4 Eggs 1/2 ...

F.'s bar-b-que sauce by: deviline

Mix all ingredients in a large saucepan and bring to a boil. This is for 5 whole chickens or 10 halves. ...





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