Recipe gonzague


cooking recipe There are 6 recipes in this category
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150 g Bacon, lean rashers 600 ml Water 1 md Potato 600 ml Milk 2 Leeks ...

Deluxe hoppin' john by: gonzaguette

1/8 lb Streaky bacon or salt pork 1 Bay leaf 1/2 c Finely chopped celery 1/4 ts Dried hot red pepper flakes 1/3 c ...

1 lb Sausage -- sweet or hot 2 lg Baking potatoes -- cut in 1 1/2 " slices 1 lg Onion -- peeled and sliced 28 oz ...

Garlic focaccia by: gonzaguette

1/2 c Fresh garlic; chopped 1/3 c Olive oil 3 c Biscuit mix 1 c Buttermilk 1/2 c Parmesan cheese; grated Recipe ...

Steak kidney sponge by: gonzague

Stephen Ceideburg 3 tb Flour Salt and pepper to taste 1 Floured steak 1 Floured kidney 1 Onion, diced ...



Preheat oven to 350 degrees. In a deep, narrow, oblong pan arrange apples in layers. Combine 1 teaspoon cinnamon with sweetener to equal 1 teaspoon ...



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