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2/3 c FLOUR 1/4 c WARM WATER 3 SCALLIONS, MINCED VEGETABLE OIL SALT Mix flour with water and knead ...

Spinach pernod by: gorm

-------------------------BILLS20086------------------------------ 2 lb Spinach leaves; wash, drain 1 tb Olive oil 1 tb Butter or ...

2 1/2 c Pineapple, finely chopped, -cored, pared, fresh 1 ts Grated orange peel 2 1/2 c Chopped orange pulp 7 c ...





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