Recipe jinte
There are 4 recipes in this category
2 ea Pigeons; cleaned 2 tb Olive oil; (2-3 tb) 1 Onion; finely chopped 1/4 pt White wine 1 lb Peas; ...
2 pk Dry yeast 1/4 c Warm water (105 to 115 -degrees) 1 c Melted butter 1/2 c Warm milk 2 tb Sugar 1 ts ...
1 tb Softened butter 4 Eggs, lightly beaten 4 Ears fresh corn, briefly Blanched, kernels sliced From cob or ...
2 tb Olive oil 1 lg Yellow onion, finely chopped 1 lg Potato, peeled and diced 1 Bay leave 1/2 ts Marjoram 1/8 ...
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