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1. Preheat oven to 400F. Grease cookie sheet with nonstick spray. 2. Lightly spoon flour into measuring cup; level off. In a large bowl, combine all ...

In a large microwave safe bowl, heat margarine and marshmallows at HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Add KELLOGG'S ...

Cut squash in half; scoop out seeds. Place in baking dish. Combine remaining ingredients and spoon into squash cavities. Bake at 350°F for 30 ...

.Keeping the shell intact pass a tooth pick through the flesh of the prawn so that it doesn't curl.2.Boil these prawns in water for about 3-4 ...

Heat cream until it starts steaming (or until bubbles appear). Remove from heat and stir in sugar until dissolved. Add pureed blueberries and ...



Line 8-inch square baking pan with wax paper, extending wax paper over edges of pan. Butter wax paper; set aside. In heavy 3-quart saucepan, melt 1 ...

Country cabbage by: salona

Boil cabbage until tender. Drain well. Add butter, heat until melted. Sprinkle with flour, salt and pepper to taste. Mix well. ...

Cook pasta according to the directions on the package. Drain and then coat with vegetable oil. Cool. Add remaining ingredients. Refrigerate at least ...

In a casserole dish, pour the milk over the bread crumbs and let soak. In a separate bowl, cream together the sugar and butter. Beat the eggs and add ...

St. peter's pudding by: paulonie

In small saucepan combine gelatin and 2 tablespoons sugar; add 1 cup water. Stir over low heat until gelatin is dissolved. Set aside. Peel oranges, ...



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