2 lb Pigs' hearts 2 ts Wine vinegar 1 sm Onion French mustard 4 oz Fresh ...
-------------------------FORMATTED BY JOYCE BURTON------------------------- 1 md Onion; thinly sliced and 1/4 ts Pepper; if desired ...
------------------------INGREDIENTS----------------------------- 8 lb Deer roast (ham) 1 T Red pepper 1 c Currant ...
18 oz Chickenlegs,allready cooked 1 tb Catsup Chutney: Pepper 1 Mango, fresh or ...
2 lg Zuchinni 1 md Onion, chopped (STUFFING:) 2 Carrots 1/2 C red lentils 3 C boiling water 1 C bulgar wheat 1 t ...
24 ea Long Hot Peppers 12 ea Ripe Tomatoes 4 c Vinegar 1 c Sugar 1 tb Pickling Salt 2 tb Mixed Pickling ...
1 1/2 c vinegar,white 1 1/2 c soy sauce 1 garlic head,crushed 1 tb -cooking o,il 1/2 T peppercorns,crushed 1 chicken,whole (3 lbs) 1 lb ...
1.Cut the baby corn into three juliennes each.2.Mix cornflour, flour, oil, baking powder, ajinomoto, salt and pepper well.3.Add enough water to make ...
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