Recipe peters


cooking recipe There are 5 recipes in this category
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Real devilled crabs by: peters

12 ea Crabs 1 c Cream 2 T Flour 1/4 t Mace 1 T Butter ...

4 lb Rump Roast; Beef, Boneless 1/2 c Cider Vinegar 2 Onions; Thinly Sliced 1/4 c Vegetable Oil 8 ...

Text Only Remember awhile back there a thread about boiling Eagle Brand Sweetened Condensed Milk in the can to caramelize it? It's popular ...

Original paste by: peterson

Mix powdered alum with 1 cup flour; add cold water to make a paste. Stir to remove lumps; add paste to 1 quart boiling water stirring constantly. ...

Bake cake according to directions on package. As soon as cake is removed from oven, poke holes all over it with large 2 tined fork. Spread the ...





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