Recipe sara sokwantha
There are 4 recipes in this category
Cooking time: 1 1/2-2 hours1. Cut meat into 3/4' cubes. 2. Heat oil in a heavy pan, add onion and fry gently until transparent. Increase heat, add ...
1 ts Granulated gelatin 1 tb Cold water 2 1/2 tb Boiling water 1/2 c Iced water 1/2 c Instant nonfat dry milk 1/2 ts ...
1 lb Cherries; Tart, Fresh 8 oz Cream Cheese; * 3 T Kirsch 1/2 t Vaillla Extract 6 T Sugar ...
1 c Masa 1/4 c Lard 1 ts Salt 4 To 5 tablespoons cold water Bring a pot of salted water to a gentle boil. In a mixing ...
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