Recipe wilhiam

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Real crisp german meatballs by: wilhiam

1/2 lb Grd pork sausage 1/8 ts Pepper 1/4 c Onion, chopped 1 c Mayo 1 cn 16 0z saurkraut, drain ...

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Deluxe peach chutney by: wilhiam

3 lb Peeled, pitted peaches -- cut into small chunks 3/4 c White or cider vinegar 3 c Water 1 lb Brown and/or white ...

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