Recipe yves laurent

There are 3 recipes in this category

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Papaya relish by: yves-laurent

1/4 c Minced white onion 1 tb Minced fresh ginger 1 1/4 c Diced ripe papaya 2 tb Olive oil 3/4 c Diced ...

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Dry rub #10 by: yves-laurent

1/2 c Dried, crushed, New Mexican Chilis 1/2 c Dried Anchos, ground 3 tb Salt 1 tb Fresh thyme 1 tb Dry mustard ...

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Satay kuah sauce (spicy peanut sauce) by: yves-laurent

1 1/2 ea Stalks lemon gress 1 T Water 6 ea Shallots, peeled 1/3 c Oil 5 ea Garlic cloves, peeled ...

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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

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