... stiff. Drop by rounded teaspoons about 2 inches apart onto ungreased baking sheets. Bake at 375 degrees for 8 to 10 minutes. Makes about 7 ...

Cream shortening, sugar and egg. Add remainder of ingredients. Mix well. Bake in 8 inch square pan 45 minutes at 325. Stanwood ...

Use pastry blender to mix crust ingredients. Press into 9x13 pan. Bake 15 minutes at 325. Blend other ingredients. Pour over crust and bake 55 ...

In small saucepan, saute onion in 1 tablespoon butter until tender and golden. In large bowl, beat egg yolks, mix in corn, sauteed onion, paprika and ...

Mix flour with soda. Combine margarine, the sugars and pudding mix in large mixer bowl. Beat until smooth. Beat in eggs. Add flour mixture, then ...

Cream butter an sugar, add eggs, then flour with spices, mix soda with sour milk, add to above, then add jam. Bake slow oven 325 degrees until done. ...

... and raisins (batter will be stiff). Drop from teaspoons on ungreased baking sheet about 2 inches apart. Bake at 375 degrees for 10-12 minut...

...Mix flour with baking soda. Combine butter, the sugars, pudding mix and vanilla in a large bowl. Beat until smooth and creamy. Beat in eggs....

...Mix flour with baking soda. Combine butter, sugar, pudding mix and vanilla in large bowl. Beat until smooth and creamy. Beat in eggs. Add fl...

...1. Preheat oven to 350 degrees. Put pudding mix and baking mix in bowl. Mix together with wooden spoon. Add oil and egg. Mix together until ...