...on to the loaf inside and out.4.Replace the lid and put the loaf on a baking tray and bake for 10 mins at 400 Deg F.5.Leave to cool.6.Cook t...
1. Dry roast til, poppy seeds, whole garam masala (big and small cardamom, cloves, cinnamon, star anise) and sauté. Add dry grated coconut and ...
1. Skin the chicken and make diagonal incisions all over.2. Mix 1 tablespoon red chili powder, salt and 2 tablespoons lemon juice. Apply this to the ...
...o pieces, wash, apply salt and slice the onions into rings.2.Grease a baking tray, lay the onion rings and lay the chicken pieces over the o...
1.Marinate the boneless chicken pieces (one inch cubes) in 1 tablespoon. Soya sauce, salt, egg and 1 tablespoon cornflour for ten minutes.2.Deep fry ...
1.Clean and cut the chicken breasts into thin strips or cubes2.Boil the chicken stock, add the soya sauce, dry sherry, sugar and boil further.3.Next ...
Combine oil, lemon, cinnamon, garlic, salt and pepper. Remove all fat and membrane from chicken, cut into 1 inch cubes and combine with marinade.( ...
1.Keep the chicken stock on the gas and bring to a boil.2.Next add the soya sauce, dry sherry and simmer for a few minutes.3.Spoon the clear soup ...
1.Sprinkle the chicken pieces with flour and fry in the fat till the chicken is well browned.2.Take a deep casserole dish and place in it the fried ...
...6.Add chicken pices,lime juice and salt and mix.7.Pour into a greased baking dish and pour the batter on top.8.Bake at 200 degrees C for 30 ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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