...in. If using onion, add it together with the garlic and ginger. Add beef, brown lightly and then add sherry. Stir fry till beef is more ...

...Cook spaghetti. Meanwhile, shape ground beef into 4 oval patties about 1/2-inch thick. In large skillet, fry patties until browned on both...

1.Wash the meat, cut into medium size pieces and then flatten each meat piece. 2.Then marinate the meat with the sauce, pepper powder and ...

... briefly in same skillet and remove them to dish with onions. Slice beef across the grain into 1/4 inch rounds. Lay each round on a board ...

...Coat beef strips with 1 tbsp. flour and salt. Brown beef strips quickly in 1 tbsp. butter in a skillet. Add mushrooms, onion and garlic; coo...

Boil tripe until done, appox 45 minutes for 2 lbs (.9 kg). After cooking, let cool. After cooling, cut into 1 inch cubes. Mix with vinegar, salt ...

...1) Cut the beef into thin strips (approx. 1 1/2 to 2 inches x 3/16-inch). I find it easiest to first slice the beef into 3/16-inch layers,...

1. Rinse chicken pieces with cool water. Pat dry with paper towels. 2. In a large skillet, heat the oil. 3. Brown chicken pieces on all sides. 4. ...

Preparation Brown chops. Lower heat and add rest of ingredients. Simmer covered about 50 ...

...tomato gravy. Cook meat dripppings, 6 tablespoons tomato paste, 1 cup beef broth, and 1/2 cup red wine in large skillet over low heat until ...