3 cn Refrigerated biscuits 1 ts Salt 1 lb Ground beef 1/2 ts Pepper 1 sm Onion, chopped ...

1 Round steak; cut 1/2" thick 1 ts Salt 1/2 lb Mushrooms, fresh 1/8 ts Pepper 1/2 c Parsley; chopped ...

1 c Navy beans Water 1 1/4 lb Beef brisket 1 Large onion, finely chopped 4 Medium potatoes, peeled ...

1 tb Salad Oil 3/4 c Barley 4 lb Cross Cut Beef Shanks 8 Mushrooms (halved) 8 c Water ...

1/4 lb Hamburger 4 tb Chopped onion 2 tb Chopped celery 2 tb Chopped green pepper 1/8 ts Tyme 1/4 ts Sugar 1/2 ts ...

Brown meat in saucepan; drain. Transfer to large pot and add water, tomatoes, carrots, mushrooms, barley and oregano. Bring to boil; reduce heat. ...

4 lb Pot roast 1 c Sliced stuffed olives 8 oz Bottle of Catalina French 8 sm Onions Dressing ...

2 tb Butter Or Margarine 1/2 c Beer -- Any Brand 1 lg Onion -- Chopped 1/2 c Stuffed Olives -- Sliced ...

Brown hamburger and onions. In separate pan, cook other ingredients together for 10 minutes. Combine meat and sauce and simmer for 10 minutes. Makes ...

6 c Beef-sliced (3 lb Arm/Chuck) 4 tb Sauce-Worchestershire 1/2 c Catsup 5 tb Lemon Juice Salt Pepper to ...