...hape into a simple ball and refrigerate. Serve with cocktail-size rye bread slices.Makes 3 cups. ...

...d fish and well beaten egg. Chill thoroughly, form into cakes, dip in bread crumbs (or matzo meal) and chill again. Fry in shortening (or Pa...

...ish, if frozen. Grind the fish and onion in a food processor. Add the bread, salt, pepper and egg. Mix well. Shape into 12 balls.Combine the...

Have the poppy seeds ground for you when you buy them. If this is not possible, grind them in a food chopper or pound with a mortar and pestle.Cook ...

Combine liquids and sugar and bring to a boil. Lower heat and simmer five to ten minutes. Pour the sauce over the chicken in a baking dish and bake ...

...abt 1 hr w/out stirring.Serve the polo w/salads, pickles, amp; Afghan bread Serves 10.VARIATION: The polo can be prepared w/chicken amp; bon...

Cook the rice in the salted water for 15 minutes. Drain, then add the milk. Beat the eggs, then add the sugar, vanilla, raisins, butter and rice ...

...o greased casserole dish, dot with butter or margarine and cover with bread crumbs. Bake 45 minutes.SERVES 4 ...

In a bowl, cream butter and sugar. Then mix in the eggs, brandy, salt, vanilla, and flour. Let rest for at least 30 minutes in the refrigerator. Roll ...

Wash the rice and spread it out on a flat board to dry. When completely dry, crush to a third of the size of the grain. Boil the milk and allow it to ...