... 4 whole chicken breasts -- 1 boneless,skinless 2 T peanut oil 1 salt --,To Taste 1 black pepper -- to,Ground 1 taste 1 c barbeque sauce 1 w...

... 4 Boneless chicken breast Halves 1/4 c Flour Pepper, salt and rosemary For seasoning ...

...der, 3 to 4 minutes. Stir in rice, parsley, and pine nuts. Arrange chicken breasts skin sides up and thickest parts ot outside on rice ...

... 1 cn Cream of celery soup; -condensed 1 cn Cream of chicken soup; -condensed 1 Stick butter or margari...

... pn Pepper 1/4 c Honey 6 ea Split chicken breasts 1 t Tarragon leaves Prepare...

...emon peel 1/2 ts Dried tarragon leaves Remove excess fat from chicken breasts; place them in sealable plastic bag or non-aluminum ...

...e Leaves dash cayenne pepper Place chicken between 2 sheets of plastic wrap; flatten to about 1/4"; set aside. Place romaine leaves o...

...or vegetable oil 12 Dried sage leaves 2 Whole chicken breasts,boned 1/2 ts Salt -and cut in half ...

...style preferred) Oil for sauteeing Rub the chicken with a mixture of the curry, turmeric, cumin and salt. Let t...

...1 1/2 lb Boneless, skinless chicken 2 tb Extra-virgin olive oil -breasts 1 tb Grated lemon ze...