... layer of onions and top with a layer of mushroom soup. Gently, place chicken breast over soup and sprinkle with paprika. Cover tightly and ...

...Preheat oven to 375. Sprinkle chicken with garlic salt to taste. Mix together melted margarine or butter, paprika and lemon juice. Brush chi...

...Preparation Preheat oven to 375 degrees (200 C.). Pound chicken breasts to flatten; sprinkle with salt and pepper. Saute onion and celery...

...(175 C.). Lightly oil or spray a 13 x 9 baking pan/dish. Season the chicken breasts with salt and pepper and place in pan/dish. Mix toget...

...Crush the garlic with the vinegar, cinnamon and clove. Wash the chicken breasts, dry them and rub them with the vinegar, spice and garlic m...

...y may be added to above, if desired. (For heartier portions, roll 1/2 chicken thigh (boned) inside breast portion.) Barbara Hayes Joetta Wel...

... Mix flour, salt, pepper, tarragon, dredge chicken in flour mixture. Melt butter, fry chicken until browned. Add brandy, flame. Add broth, s...

... Put the chicken breasts in a shallow bowl. Mix garlic, salt, sugar, mustard, vinegar, and lime and lemon juices. Blend well. Whisk in olive...

... In a large bowl, mix the wine, soy sauce and garlic powder. Add the chicken pieces, stir to coat, and marinate for 1 hour in the refrigerat...

...ed tarragon leaves 1 x Black pepper Remove excess fat from chicken breasts; place them in sealable plastic bag or non-aluminum ...